Alumni
EWA Alumni: Martijn van Opstal
Tell us a bit about yourself.
I'm a 34-year-old whisky enthusiast who decided to turn his passion into his career. ...
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EWA Alumni: Xiaoyan Tao Lenz
How did you first discover whisky?
I discovered whisky from my job, working in a Swiss distillery (Säntis Malt Braue...
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EWA Alumni: Mark Hickey
How did you first discover whisky?
I have always been interested in Irish and Scottish history and how whisky was cra...
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EWA Alumni: Rudy Delattre
Tell us a bit about yourself.
I live in Belgium, about 50km south of Brussels and split my time between a) working as...
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EWA Alumni: Don Howarth
"Tell us a bit about yourself.I'm Don, and I love the water of life! It all began for me on our regular holidays to I...
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EWA Alumni: Zerlina Zhuang
Tell us a bit about yourself.
I am Zerlina, and I am the managing director of Spirits Castle Pte Ltd. Our company imp...
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Meet the Educator: Esther Medina-Cuesta
Esther Medina-Cuesta started her career in London at the end of 2002, where she discovered a liquid kitchen behind th...
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Meet the Educator: Miguel Angel Hernandez Moreno
With a background in hospitality, Miguel Angel Hernandez Moreno created the More Than Wines academy to share his exte...
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Meet the Educator: Guillaume Reynaud
Wine and spirit educator Guillaume Reynaud has taught oenology to French sommeliers for 10 years and runs his own tra...
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EWA Alumni: Lii Johnson
Tell us a bit about yourself.
I am a Swedish 41 year old woman who is passionate about many things. Whisky, hockey ...
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Meet the Educator: Louis Lee
A wine and spirit columnist, Louis Lee teaches whisky and wine courses for Hong Kong Wine Academy. He is on the jud...
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Meet the Educator: Micky Chan
Specializing in wine, Japanese sake and spirit education for more than 10 years, Micky Chan delivers trainings, semi...
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